The rise of Malbec from Argentina has been well-documented over the last decade-plus. The wines tend to have juicy fruit notes with violet aromas. The grape originated in southwest France (where it is known as côt) and was brought to Argentina in the 1830s. Transporting aromas of plum pudding, cafe mocha, cigar humidor, leather, and a hint of smoke all precede a wonderfully balanced palate with both power and freshness. Crunchy minerality cuts through the lush structure here, and the tension between spicy plum pudding, toasty vanilla, chocolate, and kirsch is stunning. That same level of excitement follows through to the powerful, generous palate, which boasts raspberry, blackberry, eucalyptus, Chinese five-spice, and tapenade, all resolving with a haunting, violet-flecked finish. Savory and concentrated, with charred vanilla pod, plum sauce, cigar humidor, and minerality to spare. Boysenberry and blackberry notes are fresh and juicy, tinged with herbs, and layered with sweet vanilla. The finish is long and gently floral. Avior Malbec 2018, Argentina Rate this wine + More Details. [1] In Cahors, the Malbec grape is referred to as Auxerrois or Côt Noir; this is sometimes confused with Auxerrois blanc, which is an entirely different variety. Malbec is the dominant red varietal in Cahors where the Appellation Controlée regulations for Cahors require a minimum content of 70%. No matter what your budget, they are all worth considering. While the appearance of Californian varietal Malbec is increasing, the grape is still most widely used for blending. It's a smooth, full-bodied red wine that offers great value. In recent times, however, the popularity of the variety has been steadily declining with a 2000 census reporting only 15,000 acres (6,100 hectares) of the vine, which are mostly consigned to the southwestern part of the country. There were once 50,000 hectares planted with Malbec in Argentina; now there are 25,000 hectares in Mendoza alone, in addition to production in La Rioja, Salta, San Juan, Catamarca and Buenos Aires. Argentina's finest red grape by far is Malbec. [5] It ripens mid-season and can bring very deep color, ample tannin, and a particular plum-like flavor component which adds complexity to claret blends. Grapes from this region produce softer, less tannic-driven wines than those from Cahors. Most distinguished and celebrated from Argentina’s Mendoza, Malbec has seen runaway success since the early 2000s. Mendoza, Argentina. Notable Malbec Wine regions. [6], Malbec is very susceptible to various grape diseases and viticultural hazards—most notably frost, coulure, downey mildew, and rot— but the development of new clones and vineyard management techniques have helped control some of these potential problems. At under $15, this is a gulpable no-brainer. [20][21][22][23], High-altitude Mendoza has attracted many notable foreign winemakers, such as Paul Hobbs, Michel Rolland, Herve Joyaux-Fabre, Roberto Cipresso and Alberto Antonini. First planted in 1868, the growing conditions in the Mendoza plains at the foot of the Andes mountain range were perfect for growing the Malbec. Sometimes, especially in its traditional growing regions, it is not trellised but is instead cultivated as bush vines (the goblet system). Malbec, once at home in Bordeaux, is now most famous for its role in Argentina's wine industry, while Syrah is one of the key grape … The study concluded that there are distinct flavor and compositional differences in Malbec wines produced in Mendoza and California.[9]. This complex red wine pairs beautifully with a wide range of cuisine and is … The bottle made me seriously consider firing up the grill for a few steaks, even though it was snowing outside. It was a fascinating, delicious exercise, and the result of that teeth-staining work is a collection of 25 standouts that, from just over $10 to nearly $150 a bottle, represent exactly why these wines are so exciting to explore right now. In very warm regions of Argentina and Australia, the acidity of the wine may be too low which can cause a wine to taste flabby and weak. Sixteen vineyards in California and twenty-six blocks in Mendoza were selected based on their uniformity and regional representativeness. Our wines are grown in the shadow of the Andes Mountains at elevations of 3,000 to 10,000 feet, where intense sunlight, cool evening temperatures and These districts are located in the foothills of the Andes mountains between 800 m and 1500 m elevation (2,800 to 5,000 feet). As the Argentine wine industry discovered the unique quality of wine that could be made from the grape, Malbec arose to greater prominence and is today the most widely planted red grape variety in the country. Add to trolley. The particular clones planted in Australia were of poor quality and highly susceptible to coulure, frost and downy mildew. There is a small amount of Malbec grown in the middle Loire Valley and permitted in the AOCs of Anjou, Coteaux du Loir, Touraine and the sparkling wine AOC of Saumur where it is blended with Cabernet Sauvignon and Gamay. It is increasingly celebrated as an Argentine varietal. By the mid to late 20th century, many acres of Malbec were uprooted and planted with different varieties. Malbec – Syrah blends are a quintessentially New World construction made from two well-traveled French grape varieties. [13][14] Today, there are several Malbecs from the region scoring over 95 points in Wine Spectator and Robert Parker's The Wine Advocate. 18. As a wine that is fairly available across the country, D.O.T. of Malbecs in order to compile the list below. It’s a remarkable value at under $15. [13][14][15][16], Argentine vintner Nicolás Catena Zapata has been widely credited for elevating the status of Argentine Malbec and the Mendoza region through serious experimentation into the effects of high altitude. In 2016 a budget-priced La Moneda Reserve Malbec from the UK supermarket chain Asda won the Platinum Best in Show prize in a blind tasting at the Decanter World Wine awards. Or two. [1] There are distinct ampelographical differences in the clones of Malbec found in France and in Argentina, with Argentine Malbec tending to have smaller berries. Impossible - or is it? The region accounts for three-quarters of the global acreage of Malbec. The country may be most famous for its Malbec (which is more or less synonymous with all Argentinian or Argentina red wine). [7] The varietal is sensitive to frost and has a propensity for shattering or coulure. What is Malbec Wine? Too high a yield, as was the circumstance in Argentina until recently[when?] The severe 1956 frost wiped out a significant portion of Malbec vines in Bordeaux, allowing many growers a chance to start anew with different varieties. Rich and alluring, and a great wine to transition from the steak to the cheese course. French Malbec can tend to make wine with a less fruit forward taste and move towards a green component, yet still retaining the black fruit found in the wines of Argentina. [30], Phenolic Composition of Malbec: A Comparative Study of Research-Scale Wines between Argentina and the United States, Pierre-Antoine Rovani's Wine Personalities of the Year, Nicolás Catena honoured as Decanter Man of the Year, "The Might of Mendoza: the romantic tale behind Argentina's booming malbec grape", This £4.37 Asda red wine has been named best in show by industry experts, https://en.wikipedia.org/w/index.php?title=Malbec&oldid=995937716, All articles with vague or ambiguous time, Vague or ambiguous time from October 2019, Creative Commons Attribution-ShareAlike License, This page was last edited on 23 December 2020, at 17:51. [7], Seven Hills Winery planted the first vines of Malbec planted in Oregon state in the late 1990s in their Windrow vineyard in the Walla Walla Valley. [8], A comparative research study conducted by the Catena Institute of Wine and University of California, Davis, examined the difference between the phenolic composition of Malbec wines from California, USA, and Mendoza, Argentina. In Argentina, Malbec becomes softer with a plusher texture and riper tannins. is a good example of an everyday malbec, with dark and intense juicy plums and cherries on the nose. There were once 50,000 hectares planted with Malbec in Argentina; now there are 25,000 hectares in Mendoza alone, in addition to production in La Rioja, Salta, S… A fulll bodied wine with medium or high levels of tannin which can make some deliscious tasting wine What's Malbec? Concentrated, lively, and layered. The $115 price tag feels just about right. These Districts are located in the foothills of the Andes mountains between 850 and 1,520 m (2,800 and 5,000 ft) elevation. The Catena family began making wine in Mendoza in 1902. Argentina’s most highly rated Malbec wines originate from Mendoza’s high altitude wine regions of Luján de Cuyo and the Uco Valley. The result of this is a stunning mosaic of Malbec options; the claim that there is a quintessential style of Argentinian Malbec is just plain wrong. With tarragon-flecked cherry and red raspberry aromas, and copious cherry flavors zipped up with mineral and herb, it’s an easy purchase if you see a bottle. Still, as elsewhere in France, Malbec is losing acreage other varieties—most notably Cabernet Franc in the Loire. I tasted dozens and dozens (and then dozens more!) 11. Originally a Bordeaux grape, Malbec now makes up about half of Argentina’s wine exports. Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. Trivento Reserve Malbec 75cl 75cl. [11] Argentine Malbec wine is characterized by its deep color and intense fruity flavors with a velvety texture. due to their heavy use of flood irrigation, produces wines that are more simplistic and lacking in flavor. In Le Midi region of the Languedoc, it is permitted (but rarely grown) in the AOC regions of Cabardès and Côtes de Malepère. Here are nine bottles you should check out. A bit sweeter in style than expected, but it carries that richness beautifully. £6 £8.50 £6.00 per 75cl. Hard to believe this is around $10 a bottle: Rarely does a wine so inexpensive show such complexity. However, there’s more to Malbec than just value. Add Calvet Malbec Reserve Red Wine 75Cl Add add Calvet Malbec Reserve Red Wine 75Cl to basket Most Wanted Malbec 75Cl Save £2.00 Was £7.50 Now … Introduced to Argentina by French agricultural engineer Michel Pouget in 1868, Malbec is now widely planted in Argentina. Winemakers in the region frequently mixed Malbec with Merlot and Tannat to make dark, full-bodied wines, but have ventured into 100% Malbec varietal wines more recently. Another excellent value. It’s all begging to be paired with grilled hamburgers, maybe topped with a few deeply caramelized onions. I’m not usually a huge fan of wines that have seen this much oak, but it’s all so well-integrated and balanced that I was more than won over. © Copyright 2020 Meredith Corporation. So much cut and definition on the nose, with eucalyptus aromas joined by berry fruit and plum of startling freshness. Jasmine, violets, cigars, chocolate ganache, and blackberry liqueur mark the ambrosial nose of this beauty, and prime the palate for a wave of cassis, sacher torte, and cafe mocha. Malbec is a full-bodied and acidic, deep purple-red wine with juicy fruit flavors like plum and black cherry. 93 Points - Wine Advocate The flagship 2006 Lindaflor Malbec is 100per varietal aged for 18 months in new French oak. [7], Other AVAs in the United States producing Malbec include the New York appellations of North Fork of Long Island and Finger Lakes; the Oregon appellations of Applegate Valley, Rogue Valley, Southern Oregon, Umpqua Valley and Willamette Valley; the Idaho appellation of the Snake River Valley; the Texas appellations of Texas High Plains and Texas Hill Country; the Virginia appellations of Monticello and North Fork of Roanoke; the North Carolina appellation of the Yadkin Valley; the Michigan appellations of the Old Mission Peninsula and Leelanau Peninsula; the New Jersey appellation of the Outer Coastal Plain and the high altitude, Colorado appellation of the Grand Valley. [7] Malbec is also grown in Washington State, the Rogue and Umpqua regions of Oregon, the Grand Valley AVA of Colorado, Australia, New Zealand, South Africa, Brazil, British Columbia, the Long Island AVA of New York, Oregon, southern Bolivia, Peru, northeastern Italy and recently in Texas and southern Ontario, Virginia, and in the Baja California region of Mexico. In Argentina Malbec is the most important grape variety for premium red wines. Alamos Malbec. Courtesy of Domaine Bousquet, Credit: Bianchi Malbec Particular 2014 San Rafael. A wine merchant once let me into a secret about ordering from an unfamiliar wine list: go for the Rioja or the Malbec, and you can’t go wrong.Malbec is one of the very few grape varieties, like Sauvignon Blanc or Chardonnay, that has become a brand name familiar to non-wine buffs. Central Valley'de yetişen Şili Malbec muadilinden daha tanenli olma eğilimindedir ve öncelikle Bordeaux tarzı karışımlarda kullanılır. Filter. Courtesy of Bodega Norton, Credit: In France, plantations of Malbec are now found primarily in Cahors in South West France, though the grape is grown worldwide. The Malbec of the Cahors region is much more tannic with more phenolic compounds that contribute to its dark color. Well-defined and pure, with a quiet herbal edge to notes of red cherry and spice. 25. 85% Malbec, 10% Tannat and 5% Petit Verdot from the Finca Las Mercedes vineyard at 5,900 feet above sea level in Cafayete – Calchaqui Valley, Argentina. But today’s Malbec (like Maradona) is a lucky survivor of Argentina’s booms and busts – a lot of Malbec was grubbed up during the market swings and swirls. Food & Wine is part of the Meredith Corporation Allrecipes Food Group. And the winemaking goals of the countless producers there are just as divergent. [4] Other wine regions use the grape to produce Bordeaux-style blends. Clean, lively, and bright, with shimmering purple berry fruit, blueberry, a touch of fresh spearmint, and tobacco. 1. Explore our range of Malbecs from across Argentina. At Alamos, we craft flavorful, approachable, and authentically Argentine wines. We’ve assembled a list of 50 of the world’s most reliable, inexpensive wines – bottles that offer amazing quality for their price year in and year out. Pair with grill-charred sausage and beef. Wine expert Jancis Robinson describes the French style of Malbec common in the Libournais (Bordeaux region) as a "rustic" version of Merlot, softer in tannins and lower in acidity with blackberry fruit in its youth. [29], The grapevine was introduced to Australia in the 19th century and was mostly a bulk wine producing grape. Spice, flowers, cherry, and black raspberry aromas precede a fascinating palate marked by those same fruits and anchored by star anise, earth, and leather. 10 Argentina Malbec wines to try Argentina offers fantastic Malbecs across all price ranges, from price fighters to fine examples that show the potential of these wines. [3] Due to similarities in synonyms, Malbec is often confused with other varieties of grape. It is also permitted in the Vin Délimité de Qualité Supérieure (VDQS) of Côtes du Brulhois. Argentina Malbec grape variety for premium red wines. 13. Yorkville Highlands, Oakville, Paicines, Clements Hills, Fair Play, Willow Creek, North Yuba, and Yountville. Savory, complex, and layered. Courtesy of Bodega Luigi Bosca, Credit: Custom-made, I think, for braised short ribs. Additionally, there are some plantings in Missouri and Georgia outside of federally delineated appellations. [28], The French ampelographer Pierre Galet has documented over a thousand different synonyms for Malbec, stemming in part from its peak period when it was growing in 30 different departments of France. The grape is blended with Cabernet Franc and Gamay in some regions such as the Loire Valley. Malbec is mostly produced in Argentina, however it is also known as Auxerrois, Côt Noir, or Pressac, depending on where you are in the world. [13][17][18][19] In 1994, he was the first to plant a Malbec vineyard at almost 1500 m (5,000 feet) elevation in the Gualtallary sub-district of Tupungato, the Adrianna Vineyard. [3] When it is not afflicted with these various ailments, particularly coulure, it does have the potential to produce high yields. Offer price £6, was £8.50. Malbec argenté is not Malbec, but rather a variety of the southwestern French grape Abouriou. Courtesy of MundoVino, a member of The Winebow Group, 25 Bottles of Argentine Malbec to Drink Right Now. Our flagship wine, the rich Argentinian Malbec… Malbec is a full-bodied red wine that grows mostly in Argentina. There’s a minerality to the mixed berries, wild strawberry, cedar, and current, all of it resolving on a gorgeous note of violets. The grape was rediscovered in the late 20th century as the Argentine wine industry shifted its focus to premium wine production for export. Outside of Cahors, Malbec is still found in small amounts as a permitted variety in the AOCs of Bergerac, Buzet, Côtes de Duras, Côtes du Marmandais, Fronton and Pécharmant. Amancaya Reserve Red Blend 2015 Mendoza, Decidedly spicy on the nose, with dark berries, black cherry, and tobacco. Grown at high-level altitudes, our Malbec offers layers of dark cherry and blackberry with a velvety mouthfeel. So well-defined, with moderately spicy cherry conserve, floral peppercorn, and minerality. Argentine Malbec has grip, depth, concentration, and an irresistibly velvety texture. At under $15, this is a very good deal. Alzar Malbec 75cl 75cl. [3], Other common synonyms for Malbec include Agreste, Auxerrois, Auxerrois De Laquenexy, Auxerrois Des Moines De Picpus, Auxerrois Du Mans, Balouzat, Beran, Blanc De Kienzheim, Cahors, Calarin, Cauli, Costa Rosa, Côt, Cot A Queue Verte, Cotes Rouges, Doux Noir, Estrangey, Gourdaux, Grelot De Tours, Grifforin, Guillan, Hourcat, Jacobain, Luckens, Magret, Malbek, Medoc Noir, Mouranne, Navarien, Negre De Prechac, Negrera, Noir De Chartres, Noir De Pressac, Noir Doux, Nyar De Presak, Parde, Périgord, Pied De Perdrix, Pied Noir, Pied Rouge, Pied Rouget, Piperdy, Plant D'Arles, Plant De Meraou, Plant du Lot, Plant Du Roi, Prechat, Pressac, Prunieral, Quercy, Queue Rouge, Quille De Coy, Romieu, Teinturin, Terranis, Vesparo. Argentinian Malbec. 25% of the wine spends 8 months in French oak barrels and it has residual sugar of 2.95 g/L.. In California the grape is used to make Meritage. While Malbec has since become a popular component of New World meritages or Bordeaux blends, and although it is still a permitted variety in all major wine regions of Bordeaux, its presence in Bordeaux has dwindled; the only significant plantings are in the regions of the Côtes-de-Bourg, Blaye and Entre-Deux-Mers. The Amalaya Malbec has an SRP of $17 and is available for as low as $10. Pascual Toso Alta Malbec Barrancas Vineyards 2015 Mendoza. From Mendoza to Patagonia and even further afield, Argentina is a diverse, exciting wine-producing country. And, of course, enjoying alongside a steak or a burger. [1] Oz Clarke describes Cahors' Malbec as dark purple in color with aromas of damsons, tobacco, garlic, and raisin. Be characterized by its deep color and intense fruity flavors with a velvety texture plum of startling freshness dark. Quiet herbal edge to notes of red cherry and spice cake complicate savory-sweet flavors of plum kirsch-filled. 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